This is a decadent recipe we usually reserve for special occasions such as a birthday or anniversary. We usually opt for the traditional lamb chop, however, this time we decided to try the rack, and we were blown away by the results.
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Chicken Breasts Stuffed with Artichokes, Lemon and Herbed Goat Cheese
Chicken Breasts Stuffed with Artichokes, Lemon and Herbed Goat Cheese